Lunch and Learn: The Science Behind Your Nutrition
October 28, 2025
November 11 | noon to 1:30 p.m. | Hatfields
Ever wonder what your body really needs, or how to find balance without obsessing over every bite? Join us for a fun, judgment-free session led by Leighann Scott, Registered Dietitian with WVU Dining Services, and Olivia Pape, Director of WVU Collegiate Recovery .
We’ll break down the science behind how food fuels you, bust common nutrition myths, and talk about what it means to eat in a way that actually feels good and serves your body. Every registered attendee will receive a free meal!
This is event is co-sponsored by WVU Collegiate Recovery Program and WVU Dining.